Description
Flavored with West Indian rum, soaked in rum syrup, topped with crunchy walnuts, our traditional rum cake brings all the sweetness of the Caribbean to our taste buds.
Rum Cake110g
$5.99
Bayard Gâteau
Ingredients: Dairy substance sugar, flour, rum, liquid whole egg, canola oil, water, modified corn starch, baking powder, nuts, apple sauce, salt, natural flavors
Contains: wheat, egg, milk. nuts.
May contain: Almonds, hazelnuts
Out of stock
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