Description
Birch syrup is made from boiled-down birch sap using the same methods we use for making maple syrup. The result is a very special product with a taste of molasses, anise and coffee with acidic notes which recall balsamic vinegar.
Birch syrup is made from boiled-down birch sap using the same methods we use for making maple syrup. The result is a very special product with a taste of molasses, anise and coffee with acidic notes which recall balsamic vinegar.
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